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    Sanjeevani sunflower 15 ltr tin

    This oil adds a flavourful taste to your meals of the day. The oil is filled with natural nutrients that are cholesterol free and keep your heart healthy and fit. Enriched with nutrients, this rice bran oil is suitable for all types of cooking. It has oryzanol that works towards keeping your heart healthy. It is light and ideal for everyday use.

     

    • Fortified;100 percent veg
    • Super Saver pack;Cholesterol and Trans Fat Free
    • India’s largest selling mayonnaise
    • Fortified With Vitamin A & D – Essential Micronutrients Oryzanol- Improves Hdl/Ldl Ratio & Lowers Bad Cholesterol; Material Features: Vegetarian
    • allergen_information:allergen_free | ingredients:fortified with vitamin a & d – essential micronutrients oryzanol- improves hdl/ldl ratio & lowers bad cholesterol

    Discover the Health Benefits of Sanjeevani Sunflower Oil!

    Sanjeevani Sunflower Oil is packed with essential nutrients that promote heart health and boost immunity. Incorporate this light and versatile oil into your daily diet for a healthier lifestyle.

    Good for Heart

    Immunity Boost

    Light & Versatile

    Frequently Asked Questions

    Sanjeevani Sunflower Oil is rich in Vitamin E, a powerful antioxidant that helps protect your body's cells from damage. It is also low in saturated fats and high in polyunsaturated fats, which can contribute to maintaining a healthy heart. Additionally, it has a light flavor, making it versatile for various cooking methods, from frying to baking.

    Yes, Sanjeevani Sunflower Oil has a high smoke point, making it an excellent choice for high-temperature cooking methods such as frying, sautéing, and grilling. Its stability at high temperatures ensures that it retains its nutritional value and flavor without breaking down or producing harmful compounds.

    To maintain the freshness and quality of Sanjeevani Sunflower Oil, store it in a cool, dark place away from direct sunlight and heat sources. Ensure the bottle is tightly sealed when not in use. Proper storage will help preserve the oil's nutritional properties and prevent it from becoming rancid.

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